Cheddar Chive Beer Bread

Halladay's Cheddar Chive Beer Bread

Cheddar Chive Beer Bread

Halladay’s Harvest Barn


  • 1 package Classic Vermont Beer Bread
  • 2 Tbsp of Halladay’s Harvest Barn Garlic Chive Dip & Seasoning Blend
  • 1 cup of grated cheddar cheese to dry contents of Classic Beer Bread mix before adding beer.
  • 1 12 oz can or bottle of beer or club soda
  • ½ stick butter melted


  • Preheat oven to 350°F.
  • Pour Classic Beer Bread mix into a bowl.
  • Add beer or club soda then stir to incorporate ingredients.
  • Pour batter into a greased loaf pan, add melted butter to the top.
  • Bake for 50 to 55 minutes, until crust is golden, and a toothpick inserted in the middle comes out clean.