Autumn in New England means apple cider . . . and delicious cider donuts. Now you can make cider donuts at home with this mix. Add 1 cup of Apple Cider (or Apple Juice) to this mix and you are on your way to having freshly made donuts. Let the donut dough rise and then fry them in an inch of oil until golden brown. This mix makes 30 donuts.
24 oz bag. Ingredients: unbleached wheat flour, sugar, bleached enriched wheat flour, soybean oil, spices, whey, defatted soy flour, leavening, modified wheat starch, buttermilk, egg yolk, salt, soy lecithin, natural & artificial flavor, corn flour, annatto extract, and tumeric extract.
Made by: Cold Hollow Cider Mill
Waterbury Center, Vermont