A popular flaky cheese cracker made with cheddar cheese and just a bit cayenne for a little kick. Cheese Straws have been around since the 1800’s in England and the USA. J&M Foods uses their own family recipe that has been around for 100 years to make these delicious crackers. Eat them right out of the box or add them to soups or salads. Dip them in a mustard or in a jar of pepper jelly.
Ingredients: Cheddar Cheese, Wheat Flour, Palm Oil, Soy Lecithin, Cayenne, and Sea Salt.
Made by: J&M Foods of Little Rock, Arkansas.
2.5 oz Box
6 oz. Box