Maple BBQ Sauce
Ingredients
- 1/2 cup Unsalted ketchup
- 3 tbsp Water
- 1 tbsp Fuller’s Sugarhouse Pure Maple Syrup
- 2 tsp Dijon Mustard
- 1 tsp Worcestershire sauce
- 1 tsp Unsalted butter
- 1/2 tsp Paprika
- 1/2 tsp Onion Powder
- 1/2 tsp Garlic Powder
- 1 Dash ground black pepper
Instructions
- Combine all ingredients in a small sauce pan over medium heat.
- Bring to a simmer and cook for 5-10 minutes, stirring occasionally, until mixture reaches desired thickness.
- Take off heat and pour over your favorite chicken or pork or place in a container for future use.
- Keep refrigerated if not using immediately.
