An attractive 6 inch diameter tin holds 16 ounces of hearty Vermont Common Crackers (tin is 5 inches tall). They have been around for generations and the classic cracker has changed very little from 1828. These simple crackers have no artificial colors, flavors, preservatives, or hydrogenated oils.
They are ideal for making unusual and delightful hors d'oeuvres. Delicious when warmed in the oven or served from a hot plate. They are easy to split; top the halves with cheese, cheese spreads, or other toppings. At Harman's, we always have them out of the sample table to accompany our Cheddar! Great for chowder, soup, poultry stuffing or crumbled into a bowl of milk; as our grandparents used to enjoy them. .
16 ounces of Large Common Crackers (2" diameter)
King Arthur Unbleached Wheat Flour, Pure Vermont Water, Canola Oil, Sea Salt, Potato Flour, Fortified Wheat Flour, Soy Lecithin, Yeast, Baking Soda.
Baked by Vermont Common Foods (Vermont Country Store) of North Clarendon, Vermont